21-04-2024
Ricipes of the tradition: Cecìna, a Tuscan or Genoese recipe?
Cecìna, or also chickpea farinata, is a delicious chickpea flour pancake, a dish suitable for all seasons that goes well with many foods. It can be found throughout Tuscany and Liguria. In fact, there is a dispute about the origin of this recipe between the two regions that has been...